Galician Octopus Pate
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Net weight: 120 gr.
Ingredients: Octopus, cream, egg, fried tomato, potato, salt, paprika, black pepper and virgin olive oil.
Allergens: Mollusk, dairy and egg
Presentation: Glass jar.
Nutritional information
(average value per 100 g of drained weight) |
Energy value 321.1 kJ / 76,2 kcal |
Fat 2,2 gr. of which saturated 0.9 gr. |
Carbohydrates 6.3 gr. of which sugars 4.2 gr. |
Proteins 7.8 gr. |
Salt 0.5 gr. |